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Delivery-Only Restaurants: A Food Industry Market Research Assessment

Posted by TrendSource on 1/23/18 9:09 AM

Ando, one of the first and certainly the most famous delivery-only restaurant in the country has closed the book on delivery-only, and is opening its doors, literally. The “dark restaurant” was the brainchild of famed Momofuku chef David Chang, and simply could not find profitability in the current delivery-only model, in which restaurants are not open to a walk-in, sit-down public but rather only operate to fulfill delivery requests.  

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Topics: Food Service, Technology, Digital Technology, Mobile Technology, Mobile Market Research, Delivery

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